Wednesday, October 6, 2010

Baked Fries

Potatoes are just delicious no matter how you prepare them, but I think this recipe just takes them over the top.

There is really not much of a recipe for them other than the fact that they need to be scrubbed really well, then sliced and after that cut into strips.

The strips need to be either tossed with oil or sprayed with oil

and then seasoned with freshly ground pepper

and kosher salt.

Also they need to be baked in a preheated oven at 400 F

for about 35 to 55 minutes or until they look golden.
To prevent any sticking to the baking sheet just line it with parchment paper.

Remember that wax paper burns.
The plate will be waiting !!

Serve them with ketchup

or mustard.
Or BBQ sauce.

 Look at those golden potatoes !

You can also cut them in thicker pieces.

1 comment:

  1. I love potatoes anyway I can get em! I especially love red potatoes! A simple and delish way to serve them! Great photos Cat. I love your new look on your blog too... So spirited!