Sunday, August 23, 2009
Take the eggs out of the fridge and place them in a medium size saucepan.
Fill the saucepan with water just so that the eggs are covered with 1 inch of water.
Bring to a boil on medium high heat.
Turn off the heat, cover the pan and let the eggs sit there for 10-12 minutes.
Remove the eggs from water and rinse under cold water until cool or manageable so you can peel them.
I actually let them sit for approx. 1 minute in cold water and that is a good alternative to just rinsing them.
The eggs will be perfect !
Posted by Cat at 12:15 PM