Beef Soup

I made this beef soup using THIS recipe, only replacing the pork with beef.
I also used a bit more beef


and a bit more carrots.


This is how small the dice should be.


And this is how small the meat should be cut....about 1/2 inch cubes...


Here is my beef cooking away.


Steamy !!




And here are the veggies sauteeing.


And here is the final result.