With some of the dough for the croissants I proceeded to make some cream cheese danish.
For the cream cheese filling I used 1 package of cream cheese , 1 egg yolk, 1 TBSP sugar and vanilla + almond extract.
Sunday, May 10, 2009
I forgot to show you the Cream Cheese Danish....
With some of the dough for the croissants I proceeded to make some cream cheese danish.
For the cream cheese filling I used 1 package of cream cheese , 1 egg yolk, 1 TBSP sugar and vanilla + almond extract.
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